This combo pairs a romantic bouquet of red roses with gypsophila, wrapped in elegant white paper, alongside an eggless Bento cake (350g, serves 2–4). Customers can choose from a wide selection of flavors including Belgian Dark Chocolate, Lotus Biscoff, Chocolate Hazelnut, Coffee Belgian Dark Chocolate, Vanilla Madagascar, and more. Perfect for anniversaries, birthdays, Valentine’s Day, or any occasion where love and sweetness come together.

Why Choose:

Red roses symbolize deep love and passion, while gypsophila adds a soft, pure touch. Paired with a rich eggless Bento cake, this combo becomes a heartfelt expression of affection and joy. With multiple cake flavors available, it ensures a thoughtful gift that delights both the heart and the taste buds.

Care Tips:

• Place roses in a vase with clean water and trim stems every 2 days.

• Keep the cake refrigerated and consume within 24–48 hours.

• Store flowers and cake away from direct heat or sunlight.