This combo brings together a stunning bouquet of blue hydrangea with an eggless Bento cake (350g, serves 2–4). Customers can select from a wide variety of flavors such as Belgian Dark Chocolate, Lotus Biscoff, Chocolate Hazelnut, Coffee Belgian Dark Chocolate, Vanilla Madagascar, and more. A fresh and indulgent choice for birthdays, anniversaries, or special celebrations.

Why Choose:

Blue hydrangea stands for gratitude, understanding, and heartfelt emotions, making it a meaningful gift flower. When paired with a delicious eggless Bento cake, the combo becomes the perfect way to celebrate both sentiment and sweetness. With multiple flavors to choose from, it suits every taste and every occasion.

Care Tips:

• Place hydrangea in a vase with plenty of water; refill daily.

• Keep the cake refrigerated and consume within 24–48 hours.

• Store both flowers and cake away from direct heat or sunlight.